Create With Kemushi
Umami-Packed Gravy with Kemushi Umami Soy Sauce
This quick, umami-packed gravy recipe is the perfect addition to any holiday spread! Made with Kemushi’s Umami Soy Sauce, which brings in layers of flavor from konbu, bonito, and a
Crispy Rice Bites with Spicy Mayo Tuna Tartare: The Ultimate Party Appetizer
Looking to impress with a snack that’s easy, tasty, and a little fancy? Meet your new go-to: Crispy Rice Bites with Tuna Tartare and Kemushi Spicy Mayo! These savory bites
Sticky Roast Chicken with Unagi Sauce Glaze & Sticky Rice Stuffing
This holiday season, switch things up with a delicious, sticky roast chicken that brings all the cozy vibes – without the hours of work! This recipe is the perfect way
Discover the Umami Spritz: A New Way to Sip Sushi Vinegar
Hey, cocktail explorers! Ready to give your happy hour a twist? Meet the Umami Spritz – a light, refreshing drink that combines a touch of acidity, a splash of umami,
Our Top 10 tips on Onigiri Fillings
Onigiri, Japan’s beloved rice balls, are a perfect snack or light meal, filled with delicious ingredients wrapped in tender rice. From traditional flavors like pickled plum and kombu to more
How To Make Sushi Rice
How to prepare the best sushi rice you have ever made ~